Publications – Carmen Catalá

Starch deficiency in tomato causes transcriptional reprogramming that modulates fruit development, metabolism and stress responses
2023.
Nicolas, P., Pattison, R.J., Zheng, Y., Lapidot-Cohen, T., Brotman, Y., Osorio, S., Fernie, A.R., Fei, Zhangjun, Catala, Carmen.
Journal of Experimental Botany.
:
Spatiotemporal dynamics of the tomato fruit transcriptome under prolonged water stress.
2022.
Nicolas, P., Shinozaki, Y., Powell, A., Philippe, G., Snyder, S.I., Bao, K., Zheng, Y., Xu, Y., Courtney, L., Vrebalov, J., Casteel, C.L., Mueller, Lukas A., Fei, Zhangjun, Giovannoni, James J., Rose, J.K.C., Catalá, Carmen
Plant Physiol..
:
Genome of Solanum pimpinellifolium provides insights into structural variants during tomato breeding
2020.
Wang, X., Gao, L., Jiao, C., Stravoravdis, S., Hosmani, P.S., Saha, S., Zhang, J., Mainiero, S., Strickler, Susan, R., Catala, Carmen, Martin, Gregory, B., Mueller, Lukas A., Vrebalov, J., Giovannoni, James J., Wu, S., Fei, Zhangjun
Nat Commun.
11
:
5817
High-resolution spatiotemporal transcriptome mapping of tomato fruit development and ripening
2018.
Shinozaki, Y., Nicolas, P., Fernandez-Pozo, N., Ma, Q., Evanich, D. J., Shi, Y., Xu, Y., Zheng, Y., Snyder, S. I., Martin, L. BB, Ruiz-May, E., Thannhauser, T. W., Chen, K., Domozych, D. S., Catala, Carmen, Fei, Zhangjun, Mueller, Lukas A., Giovannoni, James J., Rose, Jocelyn
Nature Communications.
9
:
The Tomato Expression Atlas
2017.
Fernandez-Pozo, N., Zheng, Y., Snyder, S. I., Nicolas, P., Shinozaki, Y., Fei, Zhangjun, Catala, Carmen, Giovannoni, James J., Rose, J. KC, Mueller, Lukas A.
Bioinformatics (Oxford, England).
33
:
2397–2398
Laser microdissection of tomato fruit cell and tissue types for transcriptome profiling
2016.
Martin, L. BB, Nicolas, P., Matas, A. J., Shinozaki, Y., Catala, Carmen, Rose, J. KC
Nature Protocols.
11
:
2376–2388
Comprehensive Tissue-Specific Transcriptome Analysis Reveals Distinct Regulatory Programs during Early Tomato Fruit Development
2015.
Pattison, R. J., Csukasi, F., Zheng, Y., Fei, Zhangjun, van der Knaap, E., Catala, Carmen
Plant Physiology.
168
:
1684–1701
Mechanisms regulating auxin action during fruit development
2014.
Pattison, R. J., Csukasi, F., Catala, Carmen
Physiologia Plantarum.
151
:
62–72
N-Glycoprotein enrichment by lectin affinity chromatography
2014.
Ruiz-May, E., Catala, Carmen, Rose, Jocelyn
The Nucleus (Methods in Molecular Biology).
1072
:
633–643
N-Glycoprotein enrichment by lectin affinity chromatography
2014.
Ruiz-May, E., Catala, Carmen, Rose, J.K.C.
Plant Proteomics Methods in Molecular Biology.
1072
:
663–643
Mechanisms regulating auxin action during fruit development
2014.
Pattison, R. J., Csukasi, F., Catala, Carmen
Physiologia Plantarum.
151
:
62–72
Evaluating auxin distribution in tomato (Solanum lycopersicum) through an analysis of the PIN and AUX/LAX gene families
2012.
Pattison, R. J., Catala, Carmen
The Plant Journal.
70
:
585–598
Towards characterization of the glycoproteome of tomato (Solanum lycopersicum) fruit using Concanavalin A lectin affinity chromatography and LC-MALDI-MS/MS analysis
2011.
Catala, Carmen, Howe, K. J., Hucko, S., Rose, Jocelyn, Thannhauser, T. W.
Proteomics.
11
:
1530–1544
Structural Organization and a Standardized Nomenclature for Plant Endo-1,4-beta-Glucanases (Cellulases) of Glycosyl Hydrolase Family 9
2007.
Urbanowicz, B. R., Bennett, A. B., Del Campillo, E., Catala, Carmen, Hayashi, T., Henrissat, B., Höfte, H., McQueen-Mason, S. J., Patterson, S. E., Shoseyov, O., Teeri, T. T., Rose, Jocelyn
Plant Physiology.
144
:
1693–1696
A Tomato Endo-beta-1,4-glucanase, SlCel9C1, Represents a Distinct Subclass with a New Family of Carbohydrate Binding Modules (CBM49)
2007.
Urbanowicz, B. R., Catala, Carmen, Irwin, D., Wilson, David B., Ripoll, D. R., Rose, Jocelyn
Journal of Biological Chemistry.
282
:
12066–12074
Characterization of a new xyloglucan endotransglucosylase/hydrolase (XTH) from ripening tomato fruit and implications for the diverse modes of enzymic action
2006.
Saladié, M., Rose, Jocelyn, Cosgrove, D. J., Catala, Carmen
The Plant Journal.
47
:
282–295
Sample extraction techniques for enhanced proteomic analysis of plant tissues
2006.
Isaacson, T., Damasceno, C. MB, Saravanan, R. S., He, Y., Catala, Carmen, Saladié, M., Rose, Jocelyn
Nature Protocols.
1
:
769–774
The plot thickens: New perspectives of primary cell wall modification
2004.
Rose, Jocelyn, Saladié, M., Catala, Carmen
Current Opinion in Plant Biology.
7
:
296–301
Protein expression changes during tomato fruit ripening determined using difference gel electrophoresis (DIGE) and matrix-assisted laser desorption ionization mass spectrometry (MALDI-TOF)
2002.
Rozanas, C. R., Beckett, P., Asbury, G. R., Catala, Carmen, Rose, J. KC
:
279–280
Characterization of a Tomato Xyloglucan Endotransglycosylase Gene That Is Down-Regulated by Auxin in Etiolated Hypocotyls
2001.
Catala, Carmen, Rose, Jocelyn, York, W. S., Albersheim, P., Darvill, A. G., Bennett, A. B.
Plant Physiology.
127
:
1180–1192
Characterization of a tomato xyloglucan endotransglycosylase gene that is down-regulated by auxin in etiolated hypocotyls
2001.
Catala, Carmen, Rose, J.K.C., York, W.S.
Plant Physiology.
127
:
1180–1192
Auxin-Regulated Genes Encoding Cell Wall-Modifying Proteins Are Expressed during Early Tomato Fruit Growth
2000.
Catala, Carmen, Rose, Jocelyn, Bennett, A. B.
Plant Physiology.
122
:
527–534
Auxin regulation and spatial localization of an endo-1,4-beta-D-glucanase and a xyloglucan endotransglycosylase in expanding tomato hypocotyls
1997.
Catala, Carmen, Rose, Jocelyn, Bennett, A. B.
The Plant Journal.
12
:
417–426
A membrane-anchored E-type endo-1,4-β-glucanase is localized on Golgi and plasma membranes of higher plants
1997.
Brummell, D. A., Catala, Carmen, Lashbrook, C. C., Bennett, A. B.
Proceedings of the National Academy of Sciences.
94
:
4794–4799
Identification of glucopyranosyl-β-1,4-glucopyranosyl-β-1-N-oxindole-3-acetyl-N-aspartic acid, a new IAA catabolite, by liquid chromatography/tandem mass spectrometry
1995.
OSTIN, A., Catala, Carmen, CHAMARRO, J., SANDBERG, G.
Journal of Mass Spectrometry.
30
:
1007–1017
Decarboxylative metabolism of [1′-14C]indole-3-acetic acid by tomato pericarp discs during ripening – Effects of wounding and ethylene
1994.
Catala, Carmen, CROZIER, A., CHAMARRO, J.
Planta.
193
:
508–513
Decarboxylative metabolism of [1′-14C]indole-3-acetic acid by tomato pericarp discs during ripening – Effects of wounding and ethylene
1994.
Catala, Carmen, CROZIER, A., CHAMARRO, J.
Planta.
193
:
508–513
Metabolism of Indole-3-Acetic Acid by Pericarp Discs from Immature and Mature Tomato (Lycopersicon esculentum Mill)
1992.
Catala, Carmen, OSTIN, A., CHAMARRO, J., SANDBERG, G., CROZIER, A.
Plant Physiology.
100
:
1457–1463

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