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Latest News
Blood, sweat and tears: All in a day’s work fighting citrus greening disease
Around this time last year, PhD student Angela Kruse and postdoctoral scientist Dr. John Ramsey were huddled over microscopes, using tiny needles to painstakingly extract blood, also known as hemolymph, from 300 Asian citrus psyllids - insects about the size of a...
2018 PGRP Symposium marks finale of intern researchers’ summer
The Boyce Thompson Institute’s (BTI’s) 2018 class of summer interns wrapped up their summer by presenting research talks and posters at the annual Plant Genome Research Program (PGRP) Student Symposium. Now in its 17th year, BTI’s annual PGRP symposium provides a...
Plant scientists call for renewed focus on empowerment of trainees
Changes in the workforce are challenging academia to prepare scientists to be adaptable and adept at communicating across boundaries. To meet these demands, the Plant Science Research Network (PSRN) is shifting the focus to enable trainees to take ownership of...
NSF awards BTI $1M to study plant-bacteria symbiosis
Professor Dr. Fay-Wei Li has been awarded a $1.1 million NSF grant to study hornwort/bacteria symbiosis. The hornwort plant relies on nitrogen-fixing soil bacteria to give it life and unlocking the secrets to how that works may help reduce agricultural dependence...
A Future in Food Security: A Spotlight of Akriti Bhattarai
2018 PGRP intern Akriti Bhattarai reflects on her summer research experience, highlighting food security, San Diego, liquid nitrogen, and cows!
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