Aspirin-Like Compounds Could Treat Numerous Human Diseases

People have used aspirin to treat pain, fever and inflammation for more than a century, and the drug is also used to reduce the risk of strokes, heart attacks and some cancers. An estimated 100 billion aspirin tablets are taken worldwide each year, but how it works...

BTI faculty member Dan Klessig (right) and senior research associate Hyong Woo Choi (left) discuss an experiment at Boyce Thompson Institute.

Groundcherries: a New Treat

Groundcherries: a New Treat by Carol Bayles, Master Gardener, with input from Esperanza Shenstone, Boyce Thompson Institute Note: this article originally appeared in the Cornell Cooperative Extension Garden Post newsletter Most gardeners love to try new things and...

Three physalis fruits in husks

BTI Researchers Publish High-Impact Nature Papers

We would like to congratulate a pair of BTI faculty members who recently published high-impact research papers in the prestigious research journal Nature. Frank Schroeder and colleagues discovered the first clues on how gut health influences brain health. Published...

BTI graduate student Alaina Petlewski displays the October 31 issue of Nature, for which she took the cover photo.

Harvesting Genes to Improve Watermelons

When many people think of watermelon, they likely think of Citrullus lanatus, the cultivated watermelon with sweet, juicy red fruit enjoyed around the world as a dessert. Indeed, watermelon is one of the world’s most popular fruits, second only to tomato – which...

Cultivated watermelon’s wild relatives are very genetically diverse, making them likely sources of genes that confer tolerance to pests, diseases, and abiotic stresses like drought and high salinity. Image credit: Xingping Zhang/Syngenta

BTI’s Michelle Heck and Joyce Van Eck Guest on Podcasts

Boyce Thompson Institute is happy to share that two of our faculty members recently appeared as guests on popular podcasts. The content of these podcasts illustrate the breadth of research being done at the Institute to help increase global food security, improve...

Michelle Heck at Cornell Broadcast Studios

BTI Researchers Unlocking Hornworts’ Secrets

Hornworts are a little-studied, ancient group of plants with some very unique biology, including their methods of securing carbon and nitrogen. Unlocking these secrets may help researchers boost agricultural output and use less synthetic fertilizer, as well as...

BTI faculty member Fay-Wei Li collects a hornwort specimen

BTI Celebrates Another Successful Summer Internship Program

Boyce Thompson Institute celebrated its 19th annual Plant Genome Research Program (PGRP) summer internship program with an award ceremony at the George and Helen Kohut Symposium, which was held at the Institute on August 8. The PGRP focuses on training and...

BTI intern Siobhan Calhoun holds The Colonel’s Cup Challenge trophy, awarded for winning the Best Presentation at the George and Helen Kohut Symposium on August 8, 2019.

Worm Pheromones Protect Major Crops

Protecting crops from pests and pathogens without using toxic pesticides has been a longtime goal of farmers. Researchers at Boyce Thompson Institute have found that compounds from an unlikely source – microscopic soil roundworms – could achieve this aim. As...

The cover of the May 2019 issue of Journal of Phytopathology shows that soybean plants treated with Ascribe’s lead product (right) were healthier and had higher survival rates compared with untreated seeds (left) when infected with Phytophthora sojae. Photo credit: Aardra Kachroo, University of Kentucky

Subscribe to BTI's LabNotes Newsletter!

Subscribe

* indicates required

Contact:

Boyce Thompson Institute
533 Tower Rd.
Ithaca, NY 14853
607.254.1234
contact@btiscience.org

Copyright © 2023 | Boyce Thompson Institute | All rights reserved | Privacy Policy | Cookie Policy